This was my favorite card from Stamp Club - we now Note Card Envelopes in Crumb Cake!!! Crumb Cake has quickly become one of my favorite Neutral colors.
Notice that I made the flower "leaves" from another flower. Stamp and punch a flower out in Pear Pizzazz, and then cut the flower down so you have 2 petals. That's your leaves! Other than that, it's a very simple card.
And I actually messed up on this card - I meant to do tone-on-tone for the Raspberry Ripple flower, but I grabbed Rose Red cardstock instead, and still used the Raspberry Ripple ink. I LIKE it!!! Happy mistake! :)
Stamps: Flower Shop Bundle (132727 W/132726 C), Petite Pairs (128706 W/122947 C)
Ink: Pear Pizzazz (1311801), Raspberry Ripple (
Paper: Pear Pizzazz (131201), Rose Red (102544), Crumb Cake (120953), Crumb Cake Notecard envelopes (131528), Gingham Garden designer series papers (129310)
Other: Pansy punch (included in the Flower Shop Bundle above), Stampin' Dimensionals (104430)
Order your supplies on-line here!
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